Highlighting Asian American Pacific Islander Heritage Month

Princeton Health's Penn-to-Pan initiative, launched in March to spotlight Women's History Month, made a return appearance for Asian American Pacific Islander Heritage Month.

Each week in May, the Diversity and Inclusion Committee sent an email to all staff introducing chefs of Asian descent and sharing one of their unique recipes (see below). If you make one of the dishes, please snap a photo and use #PenntoPan on social media.

Featured chef Aarti Sequeira, #PenntoPan Aarti Sequeira
Featured Recipe: Masala Shrimp and Grits

Chef's bio, ingredients, and cooking instructions are available at https://tinyurl.com/4smtrkub.

Learn more: Visit aartisequeira.com or follow her on social media @aartipaartipics.

Headshot of Sohla El-Waylly Sohla El-Waylly
Featured Recipe: Pomegranate and Black Pepper Chicken Wings

Chef's bio, ingredients, and cooking instructions are available at https://tinyurl.com/au5vfkpy.

Learn more: Visit hellosohla.com or follow her on social media @sohlae.

Roy Choi
Featured Recipe: Stir-Fried Rice Beefy T Bowl

Chef's bio, ingredients, and cooking instructions are available at https://tinyurl.com/2fhdxrjz.

Learn more: Visit kogibbq.com/about-chef-roy or follow him on social media @chefroychoi.

Seng Luangrath
Featured Recipe: Larb Salad from Tip Khao

Chef's bio, ingredients, and cooking instructions are available at https://tinyurl.com/jjj7uyxh.

Learn more: Visit chefseng.com/about/ or follow her on social media @chefseng.

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